Virgin Bloody Mary Recipe

Virgin Bloody Mary Recipe

Who can say why these ingredients work, but they do! Great virgin bloody Mary recipe is low in everything but taste. Make sure you use the low sodium tomato juice! Your blood pressure will thank you later.

Virgin Blood Mary Recipe

Serves 12
Prep time 5 minutes
Cook time 10 minutes
Total time 15 minutes

Ingredients

  • 46oz Tomato Juice (Low Sodium)
  • 2 teaspoons Worcestershire
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Sweet Basil
  • 1/4 teaspoon Oregano
  • 3 drops Tobasco Sauce

Directions

Step 1. Put all ingredients in a large saucepan. Bring to a boil over low heat. Pour the hot juice into mugs. Makes 12 1/2-cup servings. If you prefer it cold, then simply chill before serving.

 

Nutritional Information 
Calories20
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium21mg
Total Carbohydrates5g
Dietary Fiber1g
SugarsNA
Protein1g

The nutritional content above is approximate, per serving. The figures have been rounded to the nearest whole number. (e.g., 1.4 grams becomes 1 gram).