Classic Marinated Steak Recipe

Classic Marinated Steak Recipe

Prep time15 minutes
Cook time20 minutes
Total time35 minutes


  • 1lb Lean Round Steak (Trimmed)
  • 1 Large Onion (Sliced)
  • 1/2 cup Beef Broth (Low Sodium)
  • 2 tablespoons Worcestershire Sauce
  • 1 leaf Bay Leaf
  • 1/4 teaspoon Crushed Red Pepper
  • 1/8 teaspoon Allspice


Step 1.Take all of the ingredients, including the steak, and put in a zip lock back. Swish the bag around a bit to evenly cover the steak with the marinade.
Step 2.Leave in the refrigerator for at least 6-8 hours. Turn the bag over a bit to make sure all of the steak gets covered with the marinade.
Step 3.Cooking. Here’s where you have some choices. This steak is great grilled, broiled or cooked in a iron frying pan. Cook to your desired level.
Step 4.Sauce. Meanwhile, save the marinade and onions. Pour mixture into a saucepan and heat until boiling. Simmer until onions are soft.
Pour sauce over each steak. Oh yeah! Very good!